Ingredients
1 ripe banana
1 medium-sized apple, peeled and chopped
1 cup milk (or dairy-free alternative)
1/2 cup ice cubes
1 tbsp honey or maple syrup (optional)
1/2 cup Greek yogurt (optional for protein boost)
Instructions
1. Wash, peel, and chop the apple and banana.
2. Add the apple, banana, milk, and ice cubes to the blender.
3. Optional: Add honey, Greek yogurt, or protein powder.
4. Blend on high speed until smooth and creamy.

5. Adjust consistency with more milk or ice as needed.
6. Pour into a glass and enjoy immediately.

Notes
For a dairy-free version, use almond milk or coconut milk.
Add spinach or kale for extra nutrients.
For a thicker smoothie, use frozen banana slices.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Smoothie
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 18g
- Sodium: 70mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 5mg