Ingredients
Scale
- 8–12 oz purified, spring, or filtered water
- 1/4 teaspoon finely ground Himalayan pink salt
- Optional: squeeze of fresh lemon or lime for flavor
Instructions
- Pour 8-12 oz of purified water into a clean glass.
- Add 1/4 teaspoon of finely ground Himalayan pink salt.
- Stir briskly until the salt crystals are fully dissolved.
- Optional: add a squeeze of fresh lemon or lime to enhance the flavor and boost Vitamin C.
- Drink mindfully on an empty stomach, at least 20-30 minutes before breakfast or coffee.
Notes
Use high-quality pink salt only. If you have any medical conditions (like high blood pressure or kidney issues), consult your doctor before trying this ritual.
- Prep Time: 1 minute
- Cook Time: 0 minutes
- Category: Wellness
- Method: No-Cook
- Cuisine: Healthy
Nutrition
- Serving Size: 1 serving
- Calories: 0
- Sugar: 0g
- Sodium: 500mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg